Copyright (c) 2008 - Online Cook Book. All rights reserved. http://www.online-cook-book.com main course,food,cooking,soup,appetizer,cookie,cake pie,dessert,recipes,chicken recipes,beef,fish,pasta,baking,low fat,vegetarian Mexican en 10 http://www.online-cook-book.com/rec/517-1 12/16/2007 Hoisin Chicken Balls
This is one of my sisters favourites, made this as one of the dishes for my sisters birthday the other night, she absolutely loves these. This is a great party food, or a Sunday snack food when your c...]]> http://www.online-cook-book.com/rec/516-1 12/16/2007 Spiced Christmas Gingerbread Coffee With Cognac Chantilly Cream
As soon as I discovered how to make ginger syrup, this gingerbread coffee was on the menu last Christmas! I tasted my first Gingerbread coffee, or actually, Gingerbread Latte, in a branch of Starbucks...]]> http://www.online-cook-book.com/rec/515-1 12/16/2007 Moules Frites
I adore Moules Frites - for me it is quintessential French Bistro food at its best - plus I love tactile eating! You can treat yourself to Moules Frites anywhere in France, and for most of the year. I...]]> http://www.online-cook-book.com/rec/514-1 12/16/2007 Pignoli Cookies
This is our family's recipe for pignoli cookies that has been handed down from my fathers italian side for many years. These are moist, chewy and sweet]]> http://www.online-cook-book.com/rec/513-1 12/16/2007 Chocolate Butter Crunch Candy
Here is a great old recipe for a really nice Holiday Candy. Surprise your lover with a silver dish of Chocolate Butter Crunch and a bottle of chilled Champagne some morning to start a wonderful day. ...]]> http://www.online-cook-book.com/rec/512-1 12/16/2007 Pumpkin Pie
Pumpkin pie is an an American origional. Pumpkin (squash) seeds have been found in some of the earliest archeological sites in the Americas, and were a staple in the diet of much of the Americas by th...]]> http://www.online-cook-book.com/rec/511-1 12/16/2007 Great Bearnaise Sauce
Here is a recipe that can turn your dinner into a gourmet feast. Bearnaise is one of the worlds most classy sauces, and not only is this version quite excellent, it is also nearly indistructable. Albu...]]> http://www.online-cook-book.com/rec/510-1 12/16/2007 VEAL DIJON
If you like mustard, you will love the creamy mushroom filled Dijon sauce. The meal is easy, even though it has a very sophisticated look and flavor. To Begin Veal Dijon: Fry breaded cutlets in a bit...]]> http://www.online-cook-book.com/rec/509-1 12/16/2007 ROAST TURKEY WITH DRESSING
In the United States this great feast is traditionally served at Thanksgiving, Christmas, and to a lesser degree at Easter. It is always good! To begin, thaw your turkey in the bottom of your refriger...]]> http://www.online-cook-book.com/rec/508-1 12/16/2007 Warm Holiday Drinks
These are wonderful warming drinks to serve around a Yule fire, a camp fire, or anywhere else a wonderful rush of rum, brandy or other warmth would be welcome. This recipe will make about four, and ca...]]>