|
|
Search results for "lemon grass"
|
Prep Time: 35 minutes
Cook Time: 30 minutes
Yield: Serves 4
|
|
 1 Longgang chicken, 1.65kg
1 tbsp Shaoxing wine
1 tbsp ginger juice
2 stalks lemongrass, finely chopped
1 piece fermented tarocurd, mashed
1 egg, beaten
cornflour
Dipping sauce:
1/2 piece fermented tarocurd, mashed
2 tsps sesame oil
2 tsps granulated sugar
3 tbsps water
|
|
 4 2 teaspoons peanut oil
2 cloves garlic, thinly sliced
2 tablespoons grated fresh ginger root
1/4 cup chopped lemon grass
2 teaspoons crushed red pepper
1 teaspoon ground coriander
1 teaspoon ground cumin
1 skinless, boneless chicken breast halves - cut into thin strips
1 onion, thinly sliced
2 cups bok choy, shredded
4 cups water
1 (10 ounce) can coconut milk
1/4 cup fish s...
|
|
| Total results: 3 |