Search results for "chopped"

INGREDIENTS 1 cup Unsweetened Apple Sauce 1 1/2 lbs. ground round 1 cup bread crumbs 2 eggs 1/4 cup chopped onions 2 tsp. Worcestershire sauce 1/2 tsp. pepper 1/2 tsp. thyme 1/2 cup catsup 1/2 cup Unsweetened Apple Sauce 2 tbsp. prepared mustard 1 tsp. Worcestershire sauce

INGREDIENTS 2 cups Apple Sauce 4 chicken breasts - cut in half 1/2 tsp. ground allspice 1 tsp. salt 1 tbsp. all purpose flour 1 tbsp. catsup 1/2 cup diced celery 1/4 cup chopped onions 1/2 cup evaporated milk 1/2 tsp. paprika 1/2 tsp. salt 1 1/2 cup cracker crumbs

INGREDIENTS 1 small apple 1 small celery rib, sliced 1 tsp. lemon juice 1 small onion, chopped 1 (7-ounce) can tuna 1 Tbsp. fresh dill weed (or 1 tsp. dried dill weed) 1/2 cup mayonnaise 4 small pita pockets 4 large lettuce leaves

INGREDIENTS Vinaigrette 2 garlic cloves, halved 2/3 cup fat-free, less-sodium chicken broth 1/4 cup chopped fresh parsley 2 Tbsp. fresh lemon juice 2 Tbsp. apple cider vinegar 1 Tbsp. grapeseed or olive oil 2 tsp. Dijon mustard 1/2 teaspoon freshly ground black pepper

INGREDIENTS 1 can (21 oz.) apple pie filling 1 cup cooked orzo pasta, chilled 1 cup grated carrots 1 cup chopped broccoli 1/2 tsp. salt 1/4 cup diced dried apples 1/2 cup walnut pieces, divided in half 1/2 tsp. cinnamon 1 cup sour cream

INGREDIENTS 1 can (21 oz.) apple pie filling 1 cup red seedless grapes, halved 1/2 cup chopped celery 3 green onions, diced 1/2 cup walnut pieces 1 cup cubed cooked chicken 1/2 tsp. curry powder 1/2 cup mayonnaise 1/4 cup sour cream

INGREDIENTS 1 whole pork tenderloin, about 1 pound 2 medium New York Cortland or Empire apples, cored and sliced in rounds 3/8-inch thick 2 tablespoons olive oil 2 tablespoons balsamic vinegar 2 tablespoons chopped fresh sage 6 tablespoons brown sugar 1 tablespoon butter

INGREDIENTS 750 gms : Sole/ Bekhti fillets 3 tsp : Red Chillies (fresh) 2 tbs : Cocunut dessicated 2 tsp : Ginger, chopped 6 : Garlic cloves 1 1/2 tbs : White Vinegar 3 tbs : Maida (flour) Salt to taste Oil for frying Lemon wedges for garnishing

INGREDIENTS 21 lb Lamb shoulder chops 1/2 Inch cube ginger root 1/2 ts Ground nutget -peeled and chopped 1/2 ts Ground black pepper 2/3 c Thick set plain yogurt 1/2 ts Ground cinnamon 1/2 ts Salt or to taste 1/2 ts Cayenne or chili powder 1 tb Cooking oil 1/2 ts Turmeric 1 ts Ground cumin 2 Garlic cloves, peeled 1 tb Sesame seeds 2 tb Onions, chopped coarse

(14 1/2-ounce) can green beans, rinsed and drained 3 cups diced cooked chicken 1 medium onion diced and sauteed 1 (8-ounce) can water chestnuts, drained and chopped 1 (4-ounce) can pimentos 1 (10 3/4-ounce) can condensed cream of celery soup 1 cup mayonnaise (6-ounce) box long-grain and wild rice, cooked according to package directions 1 cup grated sharp Cheddar Pinch salt